catching up
the new season
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25 April, 2024
Bagna Cauda is a traditional Piemontese dish/sauce made of three simple ingredients: oil, anjovis and a lot of garlic. You dip any kind of raw vegetable, cooked potatoes and/or bread…
After having been in lockdown as everyone else for so long we are happy that it´s finally turning into an "open up"! Italy is one of the leading countries in…
Our second apartment - Cielo - is now a fact! It has a very well equipped modern kitchen/living room with a sofa that can be converted into a comfortable bed.…
We are excited to report that our guests so far have been really enthusiastic about their stay at Casa Passero. We encourage feedback, which we take very seriously, and so…